Restaurants
Restaurants

Delco Asian restaurant to open a branch in Manayunk

A Broomall Chinese-Japanese restaurant will open a branch, with a bar, on Main St.

At LALO, a Philly Filipino connection boils down to a group of friends

"It's really awesome to be able to share Filipino food to people that had no idea what it was."

At LALO, a Philly Filipino connection boils down to a group of friends

"It's really awesome to be able to share Filipino food to people that had no idea what it was."

Bourse Food Hall opens, mostly | Let’s Eat

Plenty of food offerings in the historic district.

Bourse Food Hall opens, mostly | Let’s Eat

Plenty of food offerings in the historic district.

A French country feast for Thanksgiving Day

Chef Eli Collins of a.kitchen shared his ideas of a perfectly rustic, yet traditional Thanksgiving Day meal.

A French country feast for Thanksgiving Day

Chef Eli Collins of a.kitchen shared his ideas of a perfectly rustic, yet traditional Thanksgiving Day meal.
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Happy hour pick: Royal Boucherie

Royal Boucherie just launched its happy hour Oct. 29.

British Chip Shop won’t close; new owners buying in

Owner Gary Coleman says a deal has been struck with Ian and Kate Whitfield and the restaurant will remain open after what he says will be a "seamless transition."

Lorenzo & Sons to join food lineup at Xfinity Live

Owner Giuseppe Pulizzi said it is expected to open in spring 2019 next to PBR Bar.

Longtime Fergie’s bartender opens Sutton’s in Kensington

Niall Murphy wants to honor the industrial past of the neighborhood.

Chubby Cattle: Hot pot with flair in Chinatown

Chubby Cattle, conceived and bankrolled by a band of entrepreneurs all under age 25, last year started doing tabletop cookery in Las Vegas.

Chef Sylva Senat leaves Maison 208 in Center City

Senat has other irons in the fire. Over the summer, he signed on as executive chef of the Pyramid Club. Next week, he also is due to open Baby Buns, a stand selling sliders, at the new Bourse food hall.

Making hot pot hotter | Let’s Eat

Cool approach to hot pot in Chinatown.

Starbucks on South Street, one of the first in the region, to close

This will create yet another corner vacancy on South Street, which has been looking even more forlorn lately.

Tracing local products from a factory in New Jersey to a lunchtime stir-fry

For fast-casual chains like Honeygrow that focus on local sourcing, buying from independent farms becomes more challenging as the company grows. But that dedication to local food also helps other businesses prosper.

Happy hour pick: The Thirsty Soul

Happy hour includes a fine cheeseburger on brioche with crispy fries for $7.

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